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  • Recipes
  • Flavours of the World

Flavours of the World – Favourite Recipes from Noble Caledonia Staff

 Noble Caledonia’s staff, both from the office and field, share with you some of their favourite recipes from their travels around the world or special dishes that are part of their heritage. We hope that you try making a few and enjoy them.

 

  • Fresh Orange Cake

  • Banana, date & walnut bread (gluten free option)

  • Gravadlax Salmon with Dill Sauce

  • Black Sticky Gingerbread

  • Beef with Horseradish Cream and Hot American Chicken Salad

  • Oven scones

  • Chicken Dum Biryani

  • Slimline Chicken & Vegetable Stew cooked in Cider

  • Apple Cake

  • South African Bobotie

  • Eccles Cakes

  • Fish Pâté

  • Focaccia Ligure

  • Passion fruit Pavlova

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The air holiday packages shown are ATOL protected by the Civil Aviation Authority. Our ATOL number is ATOL 3108. Please see our booking conditions for more information.
ATOL protection does not apply to all holiday and travel services shown on this website. Please ask us to confirm what protection may apply to your booking.

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